WEATHER DATA FOR THE
PREVAILING WEEK
Date of Fruit Pruning:
15/09/2022
Thursday
(08/12//22)–Wednesday (14/12/2022)
Location |
Temperature
(°C) |
Possibility of Rain |
Cloud Cover |
Wind Speed
(Km/hr)
Min-Max |
R H%
|
||
Min |
Max |
Min |
Max |
||||
Nashik |
12-17 |
29-31 |
Nashik, Dindori, Ozar, Palkhed, Pimpalgaon
Baswant- The-Wed
Drizzling
Kalwan,Vani, Loni
– Thu-Wed – No Rain. |
Clear to cloudy |
11-15 |
14-34 |
33-70 |
Pune |
13-18 |
29-31 |
Pune,
Phursungi, Loni Kalbhor, Uruli Kanchan, Patas,
Yavat,
Narayangaon -
Wed
Drizzling
Indapur- The-Wed
Drizzling
Baramati- Mon-Wed
– Drizzling. |
Clear to cloudy |
10-13 |
15-39 |
32-84 |
Solapur |
13-19 |
28-32 |
Solapur, Pandharpur,Barshi, Vairag-
Mon-Wed – Drizzling
Nannaj- The-
Drizzling,
Latur - The-Wed
Drizzling,
Ausa,
Tuljapur,Thu-Wed- No Rain. |
Clear to cloudy |
15-20 |
18-48 |
35-87 |
Sangli |
14-20 |
29-31 |
Shirguppi
-Sun-Wed- Drizzling,
Miraj, Kawthe,
Palsi, Khanapur
Vita, Walva, Palus-Wed-
Drizzling Shetphal-
Mon-Wed –
Drizzling. |
Clear to cloudy |
14-20 |
21-44 |
37-87 |
Vijayapura |
13-19 |
27-31 |
Vijayapura-
Mon,Wed Drizzling Rain,Chadchan Tikota &
Telsang – Wed- Drizzling
Rain. |
Clear to cloudy |
17-22 |
19-51 |
38-87 |
Hyderabad |
15-17 |
24-29 |
Hyderabad, Medchal--
Fri-Wed- Drizzling
, Zahirabad-- Mon-
Drizzling. |
Clear to cloudy |
13-20 |
24-61 |
42-92 |
Satara |
13-19 |
27-30 |
Satara - Sun-Wed- Drizzling Khatav –Mon-Wed Drizzling, Phaltan– Thu-Wed- Drizzling. |
Clear to cloudy |
09-11 |
22-44 |
40-93 |
Ahmednagar |
12-17 |
28-31 |
Ahmednagar, Shrigonda, Karjat,
Jamkhed, Akole,
Rahata, Kopargaon, Sangamner–Thu-Wed-
Drizzling rain. |
Clear to cloudy |
13-14 |
15-40 |
31-88 |
Jalna |
13-18 |
27-30 |
Jafrabad- Sun-Mon
- Drizzling Ambad, Jalna,
Gansawangi, Mantha -Thu-Wed- No Rain. |
Clear to cloudy |
12-13 |
15-42 |
33-89 |
Buldhana |
12-18 |
28-31 |
Buldana,
Chikhli, Sindkhedraja,
D.raja -
Thu-Wed- No Rain. |
Clear |
09-12 |
16-40 |
35-86 |
Kolhapur |
14-21 |
29-32 |
Kagal- Sun-Mon -
Drizzling, Karveer, Gagan-bavada, -
Thu-Wed- No Rain. |
Clear to cloudy |
08-13 |
26-51 |
42-92 |
Bengaluru Rural |
16-19 |
19-25 |
Anekal, Doddaballapur,
Bengaluru-east,
Bengaluru-north, Bengaluru-south-
Fri,Sat,Sun,Tue,Wed- Drizzling |
Clear to cloudy |
12-16 |
35-80 |
53-94 |
Belagavi |
15-21 |
26-30 |
Chikodi – Sun-Wed-
Drizzling,
Belagavi,Gokak-Sun,Mon,Wed-
Drizzling Athni - Mon,Wed-
Drizzling Khanapur-
Sun-Tue-Drizzling. |
Clear to cloudy |
11-16 |
31-62 |
48-94 |
Bidar |
12-18 |
23-30 |
Bidar- Mon-
Drizzling,
Basavakalyan,
Humanabad-Sun,Mon,Wed-
Drizzling. |
Clear |
12-17 |
32-55 |
44-92 |
Bagalkot |
14-19 |
25-30 |
Hungund,
Bagalkot,
Jamkhandi, Mudhol - Wed– Drizzling. |
Clear to cloudy |
15-23 |
22-52 |
38-85 |
Note: Above weather information is
summary of weather forecasting given in following websites
https://www.wunderground.com/?cm_ven=cgi
https://imdagrimet.gov.in/weatherdata/BlockWindow.php
https://www.timeanddate.com/weather/india
ICAR-National Research Centre for
Grapes does not claim accuracy of it.
II. Water management (Dr. A.K.
Upadhyay & Yukti Verma)
A)
Days after fruit pruning : 84 days
B) Pan
evaporation: 4 to 5 mm
Amount of irrigation advised
1.
In case the soil is under wapsa
(field capacity) condition, donot irrigate the vineyard.
2.
During shoot growth stage (fruit
pruning season), apply irrigation through drip @ 5100- 8500 L/ acre/ day.
Further, in case vigour is more than desired, then reduce irrigation
water application to 2500 - 4500 L/ acre.
3.
Practice mulching to keep the bunds
moistened. This will reduce the salinity build up in the root zone due to
evaporation of the moisture from the surface of the bund.
4.
During Flowering to setting stage,
apply irrigation through drip @ 2000 to 3500L/ acre/ day.
Further, in case vigour is more than desired, then reduce irrigation water
application by half.
5.
During Berry development stage, apply
irrigation through drip @ 5100- 8500 L/ acre/ day.
Soil and Nutrient management
General
1.
Inflorescence necrosis could be a
issue in dense canopy. Remove side shoots and reduce canopy to allow penetration
of the sunlight for proper aeration. Manage canopy for
adequate sunlight and air movement within the canopy for avoiding/ minimizing
problems of kooj (inflorescence necrosis).
2.
Unnecessary sprays should be avaoided
as the leaf health is bound to affect the photosynthate formation.
This will impact bunch development.
3.
Donot apply any nitrogen based
fertilizer just before Flowering to Setting stage to avoid problems of kooj
(inflorescence necrosis).
4.
If SOP not applied, then apply 15 kg
SOP and follow it up with SOP spray for building up the potassium levels in the
vines. This will be especially beneficial during low temperature and rainy
conditions.
Shoot growth stage:
1.
The quantity of nutrients to be
applied through foliar, depends upon canopy size.
2.
If the crop is between 5 leaf to
prebloom stage, apply Zinc sulphate and Ferrous sulphate @ 15 kg/ acre based
upon soil test value. Boron application should be carried out
only if soil test value indicates low levels and the irrigation water does not
contain boron. If during foundation puning, the petiole test
stated that boron was deficient then apply boron @ 1.5 kg to 5 kg depending upon
the soil test value. Apply one kg boron at a time.
3.
Apply 15 kg Magnesium sulphate per
acre in two splits.
4.
If soils are calcareous, spray
Sulphate of potash and Magnesium sulphate @ 2-3g/L depending upon leaf age
during prebloom stage.
Flowering to setting stage:
1.
Manage canopy for adequate sunlight
and air movement within the canopy for avoiding/ minimizing problems of kooj
(inflorescence necrosis).
2.
Apply 3-4 kg Phosphoric acid in two
to three splits this week. Remember that the pH of the
irrigation water should be near 6.0.
3.
Petiole nutrient testing: At 70%
capfall stage, petiole samples should be taken for nutrient analysis. The leaf
opposite the bunch should be removed for sampling.
Berry Development stage:
1.
If the berry size is from 2-4mm,
spray calcium @ 2g Calcium Chloride or 0.5 g Ca chelate per litre.
Target sprays immediately after GA application (preferably next day) for
better absorption.
2.
If the berry size is from 5-8mm,
spray calcium & 2g Calcium Chloride or 0.5 g Ca chelate per litre.
Target sprays immediately after GA application (preferably next day) for
better absorption.
3.
Apply magnesium sulphate through drip
@ 10kg/acre from 8-10mm berry size.
4.
Foliar spray of sulphate of potash @
3g/acre at 8-10mm berry size.
5.
After 8-10 mm berry size, start
application of nitrogen in the form of ammonium sulphate @ 25kg /acre in 4
splits in calcareous soil and as urea @ 15 kg/acre in other soils in 3 splits.
Follow this up with Sulphate of potash or 0-0-50 @ 25 kg/ acre in 3-4
splits for next two weeks.
6.
If soils are calcareous, then apply
zinc sulphate and ferrous sulphate @ 5 kg/acre at 65-70 days after pruning.
III. Requirement of growth regulators
(Dr. S.D. Ramteke)
NIL
IV. Canopy Management (Dr.
R.G.Somkuwar)
During the last week, the weather in all
grape growing areas is clear. The day temperature is increasing while the night
temperature remains the same as that of last month. The problems faced by the
grape growers during this weather and the probable solution is given below.
1.
The temperature in some areas during
the night is decreasing. Due to this the root activity is getting hampered. The
growers are applying more irrigation for canopy. The roots may become black with
continuous and excess irrigation. Hence, the irrigation needs to be minimized
and based on the transpiration and vine growth stage should be applied.
2.
The grape growers are spraying more
PGR in addition to the biostimulants available in the market. This is resulting
in coiling of the bunch even at pre-bloom stage. To avoid, the PGR dose should
be only based on the recommendation. The pH of the spray solution need to be
verified before use for better result and efficiency of the PGR.
3.
In many of the grape
vineyards, the leaf is becoming yellow at the margin. This is mainly due to the
deficiency of magnesium. The petiole test at flowering will support to know the
present status of the vine. Green veins and the rest portion is yellow might be
due to ferrous deficiency. Spraying of ferrous and magnesium will help to
control these problems.
4.
In the late pruned vineyards, the
canopy requirement should be considered. The requirement of leaf for bunch
development can be completed before the berry setting. To achieve the required
canopy, the nutritional doses need to be taken care of.
5.
During the cloudy time, there will be
powdery mildew incidence. The disease may be controlled using biologicals mainly
in the vineyards where berry setting is over.
6.
In the vineyard being managed for
export, the bunch thinning should be given the priority. Maintaining 100-120
berries in a bunch will help to achieve 4.5 to 5.0 gram berry weight.
V. Disease management (Dr. Sujoy
Saha)
Days
after fruit pruning |
Risk
of diseases |
|||
Downy
mildew |
Powdery mildew |
Anthracnose |
Others (specify) |
|
84 |
Low |
Moderate |
Low |
Bacterial spot- Low and Rust--Low |
Powdery mildew may be observed in many
locations. Application of hexaconazole or difenoconazole or tetraconazole or
cyflufenamid or Fluopyram + tebuconazole or Fluxapyroxad+ Difenconazole will
control powdery mildew. A new fungicide Polyoxin D zinc salt 5% SC @ 600ml/Ha
will also give good results against powdery mildew. A tank mix of triazoles with
potassium bicarbonate @5g/L will help in increasing the efficacy of the
fungicides. Foliar application of Trichoderma @ 2-3g/ml
should be given during this time to get a control against anthracnose and downy
mildew. One application of Ampelomyces quisqualis @5g/L or Bacillus
subtilis @2g/L may be given for powdery mildew prevention. No mixing of
fungicides and biocontrol agents should be done. Some downy mildew are observed
in the berries in some locations and at this stage potassium salt of activated
phosphorus @4g/L+ Mancozeb @ 2g/L may be applied.
VI.
Insect and Mite management. (Dr. D.S. Yadav)
Growth stage: Berry development stage
after October Pruning
1.
Mealybug infestation may increase in
most grape areas. Remove loose bark and wash the plant with buprofezin 25 SC @
1.25 ml per litre water + Metarhizium anisopliae 3 ml per litre water.
2.
Caterpillars may start damaging
bunches in most of the grape areas where humidity may increase. The most
effective way to control them is to collect and kill them by hand as
insecticides may not reach inside the bunch. The caterpillars on leaves are also
needs to be killed as they can go inside the bunch later.
Spraying of emamectin benzoate 5 SG @ 0.22 gram per litre water (pre harvest
interval 25 days) at night is effective to manage them.
3.
Where both thrips and caterpillar
population are high, spraying of emamectin benzoate 5 SG @ 0.22 gram per litre
water or cyantraniliprole 10 OD @ 0.7 ml per litre water is effective to manage
thrips and caterpillar both.